Simple Spaghetti Recipe
Spaghetti usually cooked during birthdays because kids love to eat spaghetti. I cooked spaghetti during weekend as our family snack. Try my simple recipe and your children will love it.
Ingredients:
1 kg spaghetti noodles
1/2 head garlic, minced
1 large size onion, sliced
1/4 ground pork
1/4 kilo hotdog, slice diagonally
1/4 kg. tomato sauce
1/4 kg. spaghetti sauce
100 ml Tomato paste
1 small can corn beef (optional)
1 can of condensed milk (100 ml)
1/2 cup grated cheese
3 tablespoon cooking oil
1 1/2 kg catsup
½ cup meat broth
1 small can pineapple chunk
2 cups water
Procedures:
Spaghetti Sauce
- In a casserole, add water and bring to boil the ground pork for about 5-8 minutes or until the meat is tender. Set aside the ground pork and the broth.
- In a sauce pan, sauté garlic and onion in a cooking oil.
- Add hotdog, simmer and stir for about a minute.
- Put the ground pork, meat broth, corn beef and add catsup, spaghetti sauce and tomato sauce and stir to combine.
- Bring to boil and then add tomato paste and stir.
- Add pineapple chunk and condensed milk.
- Simmer for about 10-15 minutes and stir occasionally.
- Add the grated cheese and salt to taste.
- Remove from heat and serve.
Noodles Cooking Instruction
- In a casserole or pot, add water and 1 tablespoon salt and bring to boil.
- Add noodles into water. If you wish, you can break the spaghetti noodles in 1 1/2 to 2 1/2 inch lengths before add to boiling water.
- Stir occasionally to avoid sticking. Cook until tender (7-10 minutes or see time for a package)
- Drain noodles quickly in strainer.
- Serve with your spaghetti sauce.
November 30th, 2008 | Tags: spaghetti recipe | Category: Daily Menu and Recipe
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